
I was looking at Bentovention's site the other day and noticed that her Makkuro Kurosuke (Susuwatari) bento characters reminded me of those Weepul pom-pom stickers that you used to see everywhere in the 80's.
So I thought I would make my own "Weepul sticker" out of rice and cheese! I coloured the rice purple by mixing ...
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He is made from a cheese slice and I used the plastic casing of a pen to cut the holes. I saved 2 of the holes for the cheeks.
Who else would like this?
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Well this has got to be the bento that has taken the longest - over 1 hour - and I haven't cleaned up the kitchen yet! I got so engrossed in what I was doing. I didn't have a clue what I was going to make but I had to go to ...
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Today's bento is part of the Aliens / UFOs / paranormal / Sc-Fi theme. It contains a "Grey" alien made from pressed rice (not grey as in the colour, rather "Grey" as in the type of alien) a rice kawaii mushroom, a carrot and egg kawaii mushroom on a circle of pressed rice and nori, ...
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Today’s bento, also in the category of Sci Fi / Aliens / Paranormal is ET
Who else would like this?
Posted in Bento, Charaben, Most viewed, Sci-fiwith 8 Comments →

Today's bento was quite a quick one with no planning really - I just had to make some lunch and found some large pasta snail shells (lumaconi) in my cupboard that I thought would be tasty with tuna and sweetcorn mayonnaise. So I made them into snails with sunglasses on (nori stars) and cucumber bodies. ...
Posted in Bento, Charaben, How towith 5 Comments →


I’ve been a fan of the manga / anime style for a few years. I learnt how to draw a basic manga face from a “How to Draw Manga” book, a few years ago. I haven’t drawn or sketched in a long time, but I decided to see if I could refresh my memory and make a Manga style cartoon character out of cheese for my bento.
Who else would like this?
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I made the teapot out of a big onigiri pressed rice ball, and the spout, handle and lid from cheese. I forgot to put the lid on, but if I’d put it on it probably would have fallen off anyway, because (and I should know this by now!) trying to get things to stick on the curved surface of the 3d rice ball is often disastrous for me! It is much easier to make the ball then flatten it down so you have a nice flat surface or “canvas” to work on. Well anyway I managed to get the spout and mouth to stick on with a bit of mayonnaise “glue”!
Who else would like this?
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Today's Bento is a butterfly! I made this for my nextdoor neighbour, who likes butterflies! She had never seen bento / charaben before and was so excited to find out more about what they are and how to make them. She is a big LOST fan too so I promptly pointed her in the direction ...
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I went a bit switchback mad! Here are some simple cheese wraps, surrounded by a tomato, a cucumber, an apple and a beetroot all done with the switchback method, as found here on bento.com
On our way shopping yesterday we decided to pop in at the Oktoberfest seeing as it was on our way. It was ...
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This is spaghetti in cheesy-tomato sauce or should that be tomato-ey cheese sauce? The grapes are scooped out and balanced on top of sticks of white tinned cheese (TINNED?! CHEESE?!) Yes! Cheese from in a tin, in brine. I was horrified too when I first saw it, but I have come to eat it ...
Posted in Bentowith 5 Comments →

Yesterday I mentioned Oktoberfest and how I love the colourful gingerbread hearts (Lebkuchenherzen) which gave me an idea for today's bento! Of course this one is not made of gingerbread; it is a meat sandwich on brown bread cut into a heart shape and decorated with coloured cheese hearts, flowers, leaves and a bow. ...
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As featured on Whats for Lunch Wednesday
Hello! Long time no see! Here is one I have been wanting to make for ages, but never got round to it until now, due to not having any food colouring left!
Not having lettuce in is another excuse but I think maybe my perfectionism was trying to get the ...
Posted in Bento, Weight Losswith 9 Comments →

It's a bento! It's not a real piece of cake! It's curry flavoured rice, topped with mayo and the "Dolly Mixtures" sweeties on top are made from boiled egg whites, chopped into shapes and coloured with food colouring!
Not exactly a piece of cake to create, but lots of fun! I'd better go and clean up ...
Posted in Bentowith 9 Comments →

Today's bento is a rainbow Tapsi, made using last night's menu-planned evening meal!
This is my homework for the Kawaii Bento Club's Bento Summer School!
I have mentioned Tapsi before, but I can't remember if I gave you the receipe... it's an Iraqi speciality and it consists of meat, usually beef, and a tomato and onion sauce, ...
Posted in Bentowith 13 Comments →

Here are some "Cooties" to eat for lunch! Cooties (typically in the USA) means bugs, germs or infectious disease microbes, usually yelled out by kids in the playground "He's got Cooties!!"
In England, where I come from, they generally shout "She's got Bugs!" or "He's got Lurgy Bugs!" :D
I was in a gadget shop the other ...
Posted in Bento, Charabenwith 11 Comments →

We are back from our holiday in England! A grand time was had by all, spending time with friends and family, enjoying events such as picnicking, BBQ food, partying, visiting a fun fair, the seaside and a wildlife park. Food was in abundance - fish and chips, chinese and indian take-away. And Monkey Tea (PG ...
Posted in Bento, Experimentswith 7 Comments →

Tomorrow, God willing, I'm taking my babies to see their Grandparents in England!
So I will be away for at least 1 week and not able to do any bento-ing. But I thought it would be fun to have a British Themed Bento Event! You can send in a bento previously made or make a fresh ...
Posted in Bentowith 8 Comments →

I don't usually enter the online bento competitions, (I'm not a gambling lady LOL!) but I wanted to try to make something for the "Rock My Bento" competition from The Kawaii Bento Club seeing as this one is a voting contest.
I like the album covers of Alvin and the Chipmunks Original Sound Track and Alvin ...
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Today's bento is a fancy tailed fish made from a kiwi, with apricot fins and radish gills, in a "tank" of blue cous-cous, and I made the clam shell / oyster shell from a piece of apple.
My Scaredy Cat Challenge is to lose 26lbs and get fitter. This bento contains not a trace of fat! ...
Posted in Bento, Charaben, Weight Losswith 3 Comments →

I'm not having mayonnaise these days, due to trying to slim down, so I couldn't put a ball of Tuna Mayo, my staple bento-ing food in this one. I could eat this with celery and peanut butter or maybe some walnuts and some chunks of cheese. Though I imagine this will be quite filling as ...
Posted in Bento, Weight Losswith 6 Comments →

We had a fantastic day out at "Wildtierpark Poing" in Munich (a wild animal park) on Wednesday! We were able to stroke some rabbits and guinea pigs, and feed antelope, goats, ponies and donkeys! We also saw some huge bears. There were random peacocks wandering around the picnic area as well as chickens and ducks.
Here ...
Posted in Bento, Charaben, Experiments, How to, Most viewedwith 13 Comments →

I've been really trying to stick to my FlyLady Routines recently and my house is looking better than it has in a long time! I'm doing Room Rescues, Hot Spot Fire Drills, Using a "Do It Now" approach, taking babysteps, beating perfectionism, just "jumping in" and using my FlyLady Timer and Feather ...
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This is from weeks ago - must have forgotten to click "published" as I found it in my drafts... weird
I've been a fan of the manga / anime style for a few years. I learnt how to draw a basic manga face from a "How to Draw Manga" book, a few years ago. I haven't ...
Posted in Bento, Charabenwith 8 Comments →

It's not a real cupcake - it's a slice of apple in the shape of a cupcake with cheese on top! :D
There is tuna-mayo underneath the cupcake, and to the side are some rice ball mushrooms / toadstools.
I was really scratching around for ingredients today to be honest. The radishes have gone and the black ...
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My DH cooked again. He knows I have 2 favourite dishes of all time (apart from Fish and Chips and Cauliflower Cheese!) ; Iraqi Tapsi and Moroccan Lamb with Prunes. Well, today he made something extraordinary! He made the Iraqi Tapsi with Beef, but it had elements of the flavours of the Moroccan Lamb with ...
Posted in Bento, How to, Most viewed, Recipeswith 8 Comments →

We had tuna, sweetcorn and pasta mayo today for lunch, and I made rather a lot, so I put the leftover into a bento for later or tomorrow. I put some of the macaroni tubes together in a row to make the body of the butterfly and gave it a tuna-mayo ball for a head. ...
Posted in Bento, Charaben, Most viewed, Weight Losswith 9 Comments →

I made this bento for my DH who wasn't home for dinner today. I had done well to remember to get chicken out of the freezer this morning but as 5pm approached, I still had not got a clue what to do with it. Luckily, my good Blogger, Twitter and Flylady friend @dianedenmark jumped to ...
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